So let's get on to the pictures and recipe!
-1 tablespoon butter
-6 cups milk
-1 1/2 teaspoons salt
-1/4 teaspoon cayenne
-2 cups polenta
-2 cups grated sharp cheddar cheese
Grease a 9 x 13'' pan or two smaller pans. Preheat oven to 350 F.
Bring milk, butter, salt, and cayenne to a boil in a saucepan. Add the polenta and reduce heat to medium. Stir briefly, then add 1 cup of cheese and stir until melted. Cook polenta for 6-8 minutes, stirring constantly.
Pour polenta into prepared pan(s) and sprinkle with remaining cheese.
Bake for 20-25 minutes at 350 F.
|Here's the finished polenta! Sorry I don't have more pictures, I forgot!|