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Monday, January 26, 2015

Raspberry Bourbon Sauce


This one's very simple, and part of a larger project, which is why I only have two pictures to share. Next week I'll tell you about a to-die-for frosting and then we'll get to what you can put them on (read: everything, but I'm gonna tell you something specific, haha!). This whole project was the BF's idea, so all credits to him for making these recipes happen! Let's go on this simple and easy one.

The really-simple arsenal :)
Put it all over medium/low heat, stir, and reduce! done!

Raspberry Bourbon Sauce
-lemon juice
Combine a bunch of raspberries with the other ingredients, all to your taste. Put over medium/low heat, and stir often while it reduces by about 1/3-1/2. Use as you wish!!

Savor it!
love, rue

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