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Monday, April 30, 2012

Cranberry Walnut Bread

This is a delicious cranberry walnut bread that my mom made, and it is completely fabulous. I'll show you the way through pictures!

Here's the basic recipe- feel free to alter amounts or types of add-ins! (And by the way, WW flour = whole wheat or white whole wheat flour)

Here's the dough mixed up and ready to rise overnight...

Here's the bread baking in a greased glass casserole dish- covered for the first part...

And uncovered for the second part.
Here's the bread just out of the oven- with the thermometer testing for 205 F.

Here's the finished bread...

And the bread sliced and beautiful. I hope you give this a try!

Savor it!
love, rue

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