Hi there everyone!
This is more of an idea than a recipe- I mean, I totally "cheated" and used cinnamon rolls out of a tube- fast and cheap because I bought them at the discount store Grocery Outlet. Anyway, it's also an encouragement to use your kitchen tools creatively- your waffle iron is not just for waffles. So the BF and I decided it would be a great idea to take the cinnamon rolls we had grabbed up for fun and waffle them to see how that turned out- great! You should totally give it a shot- just waffle your cinnamon rolls on a well greased iron- simple as it sounds- let me show you!
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| Ingredients: cinnamon rolls from a tube, oil for the waffle iron, and you also need a waffle iron of course! This one is Belgian style. |
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| Grease up the waffle iron, then put your cinnamon rolls on there! |
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| Take them off when they've firmed up and seem cooked (this is not the conventional way of cooking, so use your best judgement- don't eat if the dough is gooey, for example). |
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| Drizzle on your icing and enjoy a fun snack- way more fun, fast, and easy than making them in the oven- I've done this a couple of times since then because it really is a great way to make them! |
Savor it!
love, rue
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