Popovers

This week is a very busy one, as we approach the end of the school year, so my posts may be a bit briefer than usual over the next few weeks.

Today I'll give you a recipe for popovers, one of my favorite kinds of rolls- they puff up in the middle and are delicious with butter- give them a shot!


Popovers
-2 eggs
-1 cup milk
-1 tablespoon butter
-1 cup flour
-1/4 teaspoon salt
Mix all ingredients until just combined. Pour batter into greased muffin tins, then place in a cold oven. Turn the oven on to 450 F and bake for 15 minutes, then turn the oven down to 350 F and bake for another 15 minutes, or until golden brown.



Popovers fresh out of the oven!


Savor it!
love, rue